These are suggestions for making wraps of any ole sort. You could also think outside the box & turn any or all of the fillings into a sandwich. Go crazy.
Watch me roll out some wheat wraps
Ingredients I used on the unassuming Wednesday morning to jump start Dad's road trip. (When you road trip, provisions are a must.)
Boar's Head Tavern Ham, Avocado, Lemon, Asiago, Hulled Pumpkin Seeds, Onion, Red Pepper, Whole Grain Mustard, Dijon Mustard, Honey, Red Leaf Lettuce, Provolone (Sargento - even tho I hate that stupid "persnickety people" man voice on the commercial), Ken's Italian Dressing with Romano, annnnd I think that was it.
Wrap 1:
Red Leaf Lettuce, Tavern Ham, Guac, Asiago, hulled pumpkin seeds, and Ken's Italian Dressing
Wrap 2:
Provolone, Tavern Ham, sautéed red peppers and onions, honey mustard mixture, and asiago
Wrap 3:
Red Leaf Lettuce, Tavern Ham, Guac, sautéed red peppers & onions
Tomatoes and/or Ranch and/or bleu cheese dressing would have been nice additions in Wrap 3 - but do like Bethenny Frankel says to do and: "Use what you've got"
If anyone knows her assistant Nick that blogs/writes for her (Bethenny) - let him know I wanna talk to him. Also, Jordan Schlansky - you're still a hunk. Keep on keepin on.
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